Embark on a culinary journey with the exquisite Chateau Tournefeuille, a distinguished right bank Bordeaux meticulously crafted from a blend of 62% Merlot, 33% Cabernet Franc, 3% Cabernet Sauvignon, and 2% Malbec. This illustrious wine, matured for 18 months in 30% new French oak, unfolds as a fabulous masterpiece. Its well-balanced essence reveals intense and velvety cassis-like fruit, seamlessly intertwined with subtle oak undertones. This full-bodied red from the exceptional 2019 vintage, boasting a strength of 14.0%, beckons to be paired with equally refined dishes. Picture the symphony of flavors when sipping alongside succulent lamb chops, hearty beef bourguignon, or a selection of aged cheeses. Chateau Tournefeuille: a harmonious fusion of craftsmanship and culinary delight, capturing the essence of Bordeaux's rich winemaking tradition.