Amidst Scotland's rugged Pentland hills, a bold and beautiful craft gin from The Pentland Still distillery celebrates the legendary friendship of King Robert the Bruce and Sir William 'The Crusader' Sinclair. Inspired by their camaraderie, delectable dishes emerge, such as Bruce's Venison Stew, Sinclair's Highland Salmon, and Kings Hill Wild Mushroom Risotto. Each plate pays homage to the region's rich history, with flavors that echo the untamed beauty of the Pentland hills. Raise a glass to the remarkable gin and these delightful dishes, a testament to the enduring spirit of friendship and the tantalizing taste of tradition. Cheers to the kings of old and the culinary adventure they inspire!